2024 - Volume 3 [Issue 2]


Original Research Article

Effect of Varieties, Solar Drying and Zeer Pot Refrigeration Lining Media on Phytochemical Properties of Chili Pepper Fruits

Emmanuel Kwaku Asamani, Bonaventure Kissinger Maalekuu, Patrick Kumah , Francis Appiah

Physico-chemical and Nutritional Characterization of Dried Mangoes Consumed in Chad for Better Post-Harvest Valorization

Al-lamadine Mahamat, Abdoullahi Hissein Ousman, Alhadj Markhous Nazal, Brahim Adoum Ahmat, Ali Haroune, Mbaigolmem Beral Valery, François Tapsoba, Azabadji Ashu Evariste Leonce, Bakaranga Via Issakou, Abdelsalam Tidjani

Effects of Pre-treatments and Drying Methods on Cyanide and Functional Properties of Cassava (Manihot esculenta Crantz) Flour

Ahmad A., Gungula D. T., Abakura J. B., Ali, Z., Kapsiya J., Ilesanmi J. O., Bukar A. K.

Microbial Contamination of Cyperus esculentus L (Tiger Nuts) Tuber Sold within Calabar Metropolis, Cross River State, Nigeria

Ekong, M.O., Freedman, B-R., Ibiang-Abam, E.F., Chiemere, G., Otire, G.A., Ekpenyong, G.M., Oluwadare, O.J.

Value Addition and Marketing Analysis of Fish Meat Ball Products in Household Industry in Pangandaran

Junianto, Elviana Dian Mustika Sari , Farhan Eka Prasetya , Firda Zakiyatunisa Justica , Hasya Fatharani Ya Sifa


Review Article

Exploring the Potential of Lesser-Known Crops for Sustainable Agriculture: A Review with Focus on Nutritional Value, Environmental Benefits and Integration Challenges

Nida Bushra, Aymen Javed , Zohaib Anwar Bhatti , Susan Muhammad , Rizwana Nasreen , Zulqarnain Abbas, Aiman Asif , Muhammad Qamar , Nadia Ghulam Muhammad , Muhammad Ali Nawaz


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